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Bellingham, WA

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Phone (360) 383-3200
Price $29
Age Suitability None Specified

Superior Soup Stocks

Tuesday, May 7, 2013 6:30p to 9:00p

Behind every great soup, there's a superior stock. Learn expert tips for creating delicious stocks and broths using kitchen scraps and other simple ingredients. Co-op Deli Chef Paul Manthe will provide guidelines and techniques for making classic beef, chicken and vegetable stocks; and also demonstrate some quick, light stocks. We will round out the class with a selection of noodle soups prepared in minutes. Plenty of taste samples provided. Registration required.

Created by encorewhatcom

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