Hyatt Regency Austin Mother's Day Brunch
Chef Paul French of Southwest Bistro in the Hyatt Regency Downtown Austin will be whipping up a seven-station buffet fit for a queen, complete with complimentary Champagne.
A delectable bounty fills each station; antipasto, salad, seafood, breakfast, carving, hot entrée and dessert. Menu items include herb-roasted prime rib, cider-glazed pork and maple-glazed cedar plank salmon, and among other lavish desserts; Godiva Chocolate Shooters. RSVP Recommended. (512) 480-2035 or www.opentable.com
Created by fcvevents
208 Barton Springs Rd.
Austin, TX 78704
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