Reading: Crystal Esquivel

We all know Austin is an oasis of creativity. So it's no surprise that our food ranges from mom-and-pop eateris and eclectic food trailers to high-end, chef-driven restaurants, and that all of them have received a warm welcome from our community.

Austin Chef's Table is the first cookbook to gather Austin's best chefs and restaurants under one cover. Including a signature "at home" recipe from more than fifty iconic dining establishments, the book is a celebration of the city's creative food scene.… Show more Full-color photos throughout caputre Austin's eclectic eateries and highlight fabulous dishes and famous chefs.

Author and Registered Dietitian CRYSTAL ESQUIVEL has been an Austin-area foodie for over ten years. She maintains a blog, Poco-Cocoa, in which she chronicles her cooking adventures in her own kitchen, and her eating adventures in Austin's numerous restaurants. Crystal also writes about food for various publications, including Remedy Quarterly. She is the author of the Food Lovers' Guide to Austin (Globe Pequot).

Show less