Festa da Feijoada - The National Dish of Brazil
Join us every last Saturday of the month for feijoada, the traditional Brazilian meal made from scratch by Elias. Feijoada is a stew of pork, beef, sausage and black beans. We serve it alongside traditional white rice sautéed in garlic, collard greens, pirão ( a side dish made of toasted yuca flour, garlic, and banana; sliced oranges and our freshly baked pão de queijo.
Created by Riosbrazilian