Free Cooking Class: Bistro Favorite
Looking to impress that special someone in your life on Valentine’s Day, but don’t want a heavy meal that’ll slow you down? Join Chef Paolo Neville of Bistro Elaia as he demonstrates Seared Tenderloin and Shrimp Salad, a tantalizing surf and turf salad. And finish off your special meal with Chocolate Mousse with Dried Cherries. Neither of you need to feel guilty about this day of indulgence; simply dance away the rest of the evening feeling great!
Created by AnschutzWellness
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