Valentine's Day and S'More

Celebrate the season of love with Serpas True Food restaurant for the Valentine’s Day and S’mores weekend. From February 14 to 17 enjoy a three-course prix fixe dinner ($80 per couple, $50 per individual) including dishes such as pan-roasted redfish; slow-roasted boneless beef short ribs; seasonal sides and dessert. Heat up the evening and snuggle by the patio fires by purchasing the s’mores kit which includes a gift blanket ($10 for prix fixe couples, $15 a la carte.)