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Phone (518) 459-7985
Price $65
Age Suitability 18 and up

Petit Fours

Saturday, Dec 7, 2013 12:00p to 2:30p

Learn to make these delightful, little, bite-size desserts and make any dinner special or turn an afternoon snack into classic afternoon tea.

Sugar Dough: a sugar cookie like dough that makes the tart shell.

Chocolate Ganache with Flavor Infusion - a silky smooth texture of chocolate and cream.

Vanilla Pastry Cream: a rich thick custard made from a mixture of milk, eggs, sugar, flour and cornstarch.

Chantilly Cream: rich heavy cream, sugar and vanilla.

Instructor: Corinna Selby

Created by mweiser

Location & Nearby Info
Different Drummer's Kitchen
1475 Western Ave.
Albany, NY 12203
(518) 459-7990
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