Pressure Canning 101, Hands-on - Part of the "Put It Up!" Series
Pressure canning is intimidating to many, but the process is simple and one of the best methods to preserve home cooking efforts. Deanna Fox will guide this hands-on class, helping students make a variety of home preserves while offering a detailed how-to for pressure canning and the science behind it. Students will learn to pressure can tomatoes, chili sauce, dilly beans, and black beans.
Created by mweiser