add to our listings
Pate a Choux, Hands-On
Saturday, Feb 23 7:00p
Different Drummer's Kitchen
Albany,
NY
Pâte à choux (pronounced ‘paht ah shoo’) is a pastry batter that is piped into a variety of shapes and used to make treats that can be either sweet or savory. Pâte à choux is an important staple in any baker's repertoire. This class will show students how to make, pipe and work with this versatile, delicious batter that dates to the 16th century Italian Renaissance.
Pastry Swans with a whipped cream filling
Gougère Cheese Puffs
Cream Puffs with a traditional pastry cream
Created by mweiser
Location & Nearby Info
Show nearby:
0.5
mi
1
Hana Japanese Steakhouse
0.6
mi
2
The Melting Pot of Albany
0.8
mi
4
Provence
0.9
mi
6
Barcelona Restaurant
1.0
mi
7
Maggie's
1.1
mi
8
Bfs Restaurant
1.4
mi
9
Cabernet Cafe
2.0
mi
10
Appletini's
Write a Review
Hot Tickets
More »
ON SALE NOW
-
Wed 6/19 7:00p
-
Sat 10/12 8:00p
-
Sun 11/10 8:00p
-
Thu 6/13 7:30p
-
Sun 6/2 7:00p
-
Sat 9/14 10:00a
Other Events
| 5/25 | 11:00a | Homemade House & Garden, Hands-on |
| 5/25 | 3:00p | All-Time Chocolate Desserts, Hands-on |
| 5/26 | 12:00p | Passion Fruit, Hands-on |
| 5/28 | 6:00p | All About Eggs |
| 5/29 | 6:00p | Four Regions of Italy |
| 6/1 | 11:00a | Putting it up Series: At-Home Dairy, Hands-on |
| 6/1 | 6:00p | Exotic Ice Creams |
| 6/4 | 12:00p | Knife Skills, (Hands-On) |
| 6/4 | 6:00p | Knife Skills, (Hands-On, Evening) |
| 6/5 | 6:00p | Jerk Chicken |
