Carini Italian Restaurant

Owners Angela and Michael Herrilko, 2004 business graduates from KSU. The place is very casual and menu is very traditional Italian - lots of parmigianas and pastas. Other offerings are pizza, subs, sandwiches, salads and appetizers. Most pastas are under $10. Also offered is a carryout family pasta dinners to serve four or eight, all for under $40. The baked ziti & Italian platter are favorites.