Addison Food Dining Events

Steak Week at Harry Caray's: Grass-fed vs. Grain-fed

Tuesday, June 5 5:00p
Harry Caray's Italian Steakhouse, Rosemont
Grass-fed or Grain-fed? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning an

Steak Week at Harry Caray's: Prime vs. Wagyu

Friday, June 8 5:00p
Harry Caray's Italian Steakhouse, Rosemont
Prime or Wagyu? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning and apprec

Steak Week at Harry Caray's: Dry-Aged vs. Wet-Aged

Thursday, June 7 5:00p
Harry Caray's Italian Steakhouse, Rosemont
Dry-aged or Wet-aged? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning and

Steak Week at Harry Caray's: Prime vs. Choice

Monday, June 4 5:00p
Harry Caray's Italian Steakhouse, Lombard
Prime or Choice? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning and appre

Steak Week at Harry Caray's: Grass-fed vs Grain-fed

Tuesday, June 5 5:00p
Harry Caray's Italian Steakhouse, Lombard
Grass-fed or Grain-fed? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning an

Steak Week at Harry Caray's: Dry-Aged vs. Wet-Aged

Thursday, June 7 5:00p
Harry Caray's Italian Steakhouse, Lombard
Dry-aged or Wet-aged? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning and

Steak Week at Harry Caray's: Prime vs. Wagyu

Friday, June 8 5:00p
Harry Caray's Italian Steakhouse, Lombard
Prime or Wagyu? Which wine with what steak? Learn from the experts! Harry Caray’s Italian Steakhouse Executive Chef Peter McGarrity and Sommelier Mark Molitor have created a week of tasting, learning and apprec